Ayurvedic tea Tulsi Lemon Ginger, loose, Organic India, 100g

TULSI TEA LEMON GINGER is the favourite fragrance of the collection. The therapeutic properties of the combination of Tulsi leaf and ginger are calming and warming, immune boosting and stress relieving. Traditionally used in Ayurvedic medicine to activate the fire element in the body, burn toxins, improve digestion, relieve nausea, heartburn and morning discomfort. The tea is ideal for cold, wet climates and during flu epidemics. Caffeine-free.

Ginger and lemon are used throughout the world as a home remedy for colds, coughs and generally weak immunity. A healthy and tasty drink on a cold evening or in rainy weather.

Enough for 50 cups.

Tulsi is a special herb, not for nothing called the holy basil in India, an ancient wisdom for the modern world. A plant with a complex chemical structure. Tulsi's effects on the body are comprehensive but often subtle. As a balm for the body, mind and soul, its properties have been used in India for more than 5000 years. "Tulsi, the 'Queen of Herbs', has made its way to the West today. Regular users of tulsi tea speak highly of it. Drink tulsi tea every day as much as you like - unlike many herbs, there is no need to dose it. Children love it too.

"Organic India" tulsi is grown on rural farms in a sustainable way. These organic teas are made up of the finest tulsi leaves and flowers mixed with other organic herbs, teas or spices. This creates a natural but distinctive beverage.

Use: 1 teaspoon of tea in 120 ml of boiling water, stir. Leave for 3-5 minutes, strain and serve. Can be sweetened. Doubly strong when chilled. Best drunk without milk.

Packaging: metal sealable jar, plastic bag inside.

Ingredients: Rama Tulsi (Ocimum Sanctum), Krishna Tulsi (Ocimum Sanctum), Vana Tulsi (Ocimum gratissimum), lemon, ginger (Zingiber officinale).