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The moong dal chilka is very easy to digest and is suitable for the whole family - children and seniors alike. Broken.
"Mung Dal Chilka is rich in protein and iron, making it an ideal energy supplement for a vegetarian diet.
These are split mung beans (moong) with a creamy interior and intact natural green shell. It cooks faster than whole mung beans. Once softened, they thicken to create a delicious, rich sauce. Generally considered more nutritious in India, Mung Dal Chilka is high in protein and iron, making it an ideal energy supplement for a vegetarian diet.
Radiant (moong dal chilka) beans are very easily absorbed and are suitable for the whole family, both children and seniors.
Soak the beans in water for 3-6 hours before use (preferably overnight).
Nutritional value per 100g:
Energy: 1188 Kj / 335 kcal
Fat: 1.2 g
Saturated fat: 0.3 g,
Carbohydrate: 3.5 g: 55.5 g
5.5 g. Sugar: 0 g,
Protein: 24.3 g,
fiber: 11.1 g,
Salt: 0 g.
Ingredients: split green Mung beans.
Storage conditions: store in a dry, cool, dark place.
Country of origin:
Indija
Country of manufacture:
Vokietija
Weight / Quantity:
500 g
The moong dal chilka is very easy to digest and is suitable for the whole family - children and seniors alike. Broken.
"Mung Dal Chilka is rich in protein and iron, making it an ideal energy supplement for a vegetarian diet.
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